Kumar, Prajapati, Purohit and Sharia (2003) state that herbal medicines have different effects on body systems, and these effects rely on different chemical constituents of particular plants.Tags: American Popular Culture EssaysEssay Money Power RulesDescribe Your Favourite Room EssayShort Essay On Advantages Of ComputerHomework Tasks Year 6Attendance Monitoring System Related Literature ThesisMethodology Part Of A Research PaperHow To Complete A Business Plan
Based on the purpose of Chinese dishes, flavors like ginger and garlic have the ability to improve the overall tastes of a dish or soup by helping other flavors being absorbed well.
Most significantly, culinary herbs have respectable values for protecting both human health and the natural food chain.
Thus, culinary herbs help support human beings in many different ways.
Secondly, people profit from a variety of therapeutic uses of herbal plants.
There are thousands of herbs can be served as regular food.
According to Bremness (1994), for example, peanuts are not only legumes, but also an essential source of cooking oil.In addition, different herbaceous fruits and vegetables have different good impacts on human bodies.According to Bremness (1994), bananas have 'quick conversion to energy'; peanuts have rich vitamins; durian contains high protein seeds; pineapple helps 'reduce welling, intensify antibiotics, and break down the fibrin protein that causes heart attacks and strokes' (p. As a vital part of the food chain, herbal plants not only support humans' lives directly, but also indirectly.For instance, people can make 'after-dinner tea' by simply putting spearmint leaves and licorice roots together and cover them with boiling water (Smith, 2010).Also, a large quantity of herbs such as corn, tomato, pumpkin, cucumber and sweet pepper are culinary vegetables.Because herbal plants provide humans various foods as an important energy to keep themselves alive, they are obviously a necessary part of humans' daily lives.Furthermore, humans can use different parts of a herbal plant which have specific functions.First and foremost, a great variety of herbs are culinary herbs.In other words, there are many different kinds of edible herbal plants which are provided as important food sources for humans.Most herbs on the earth are the main food source for animals, especially herbivores and omnivores.While herbivores grow up eating plants, both omnivores and carnivores are benefited.